Truffle Dinner Menu

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Truffle Dinner Menu

ON ARRIVAL

Truffled pork belly rillette

Truffle & foraged mushroom arancini

Truffle whipped foie gras

ENTREE
Potted truffled trout / vanilla & truffle bubbles / Yarra Valley caviar / truffle salt / sourdough
or
Truffle & Jerusalem artichoke ravioli / roasted artichoke / shaved Yarra Valley Bulls Eye / grated fresh truffle

MAIN
Truffle rolled Bannockburn spatchcock / truffle infused pommes puree / local mushroom ragu / jus gras

CHEESE
Yarra Valley Dairy specially produced truffled cheese / house made lavosh & grissini / honey truffled chestnuts

Truffle Dinner Menu

$110* per person without wine | $155* per person with matched wines

Bookings essential.
This dinner menu is exclusively prepared for the Yarra Valley Truffle Dinner and subject to change.

Book Online or Call on (03) 9730 0720

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